Herbal Pigeon Soup (5225)

Treat emphysema with intermittent coughing, whizzing and lack of air


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Herbal Pigeon Soup

SYMPTOMS:  

Coming out of emphysema with intermittent coughing, whizzing and lack of air, dull complexion, weak stomach and constipation.

THERAPEUTIC EFFECTS:   

Invigorate kidney, nourish lungs, eliminate phlegm and relieve cough, invigorate spleen and benefit vital energy, moisturize lungs.

INGREDIENTS:      

  • Pigeon - one
  • Fritillary (chuan bei mu 川貝母 -12gm
  • White atractylodes (bai zhu) 白朮- 16gm
  • Dogwood Tree (shan zhu yu) 山茱萸 - 12gm
  • Dried lily bulb (bai he) 百合 -16gm
  • Ginger - 3 slices

1.   Wash pigeon, cut into halves and put in boiling water for a few minutes, remove and rinse.

2.   Rinse herbs and put everything in a casserole with adequate water. Cover with lid.

3.   Use the double-boil method to cook for 3 hours (or use slow heat cooker).

4.   Serve with lunch and dinner. Eat meat with soup.

USAGE: 

Take a few times as after-sickness treatment.



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