Lo-han-Quo Soup (5231)

Treat dry cough with phlegm, dry throat and coarse voice

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Lo-han-Quo Soup


Dry cough with phlegm, dry throat and coarse voice.


Clear heat, promote vital fluid and quench thirst, eliminate phlegm, soothe throat and benefit voice box.


  • Pork - 400gm
  • Dried lo-han-quo fruit 羅漢果 - a quarter to half
  • Dried longyan fruit (long yan rou) 龍眼肉 - 12gm
  • Honey dates 蜜棗/ dried figs 無花果 – 6
  • American ginseng 花旗參 - 16gm
  • Northern and Southern Apricot kernel 南北杏仁 - 16gm
  • Glehnia (bei sha shen) 北沙參 - 12gm

1.   Wash pork, cut into large pieces and put in boiling water to boil for 5 minutes, remove and rinse.

2.   Rinse all other ingredients and put them all in a soup pot with about 3 litres of water. Bring to boil, remove foam and reduce heat to medium to cook for 2.5 hours to about 3 cups of soup.

3.  Drink soup and eat some meat.


No restriction. Also good for prevention for people who have to speak a lot due to their profession.

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