Japanese Persimmon Drink (2206)

Control hiccups


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Japanese Persimmon Drink

SYMPTOMS:  

Cold syndrome, stomach indigestion, yin or yang deficiency.

THERAPEUTIC EFFECTS:   

Control hiccups.

INGREDIENTS:     

  • Dried Japanese persimmon 柿餅- 5
  • Sword bean 刀豆 - 20gm
  • Fresh ginger - 3 slices
  • Brown sugar - to taste

1.   Rinse and cut sword bean into small pieces.

2.   Rinse persimmon and remove top leave and cut into pieces.

3.   Put all ingredients in a soup pot with about 5 cups of water and cook for 1 hour over medium low heat to about one cup of water left.

4.   Add sugar to serve and drink soup only.

USAGE:     

Drink whenever hiccups occur.



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